Cooking Recipes with Zissto Gravies, Sauces & Dips — crostini RSS

Pav Bhaji Crostini Ingredients: For the crostini French baguette cut into chunks – 1 long bread Butter- 50 Gms For the Pav bhaji Zissto pav bhaji cooking sauce-250 Gms Potatoes- 200 Gms Cauliflower- 50 Gms Carrot- 50 Gms Green peas- 50 Gms Tomatoes- 30 Gms Capsicum- 20 Gms Salt to taste Butter- 50 Gms   For Garnish Pomegranate seeds- 1 tbsp. Coriander leaves- 1 tspn     Method   Boil peeled cube potatoes, peeled cut carrots, peas and cauliflower together till they are well cooked Mash the vegetables and keep aside Chop green capsicum and tomatoes and keep aside Heat some oil in a thick bottomed pan add chopped green capsicum and chopped tomatoes, sauté for a minute. Now add...