**Intro:**Greetings, fellow kitchen warriors and culinary daredevils! Today, we're about to embark on a gastronomic journey that's not just easy but also ridiculously delicious. Brace yourselves for the Zissto Pav Bhaji Fondue – a quirky blend of street food nostalgia and gooey cheese euphoria. This recipe is so easy, even your kitchen appliances will be high-fiving each other. Ready? Let's dive into the madness!**Ingredients:**- 1 packet of Zissto Pav Bhaji Gravy- 1 loaf of fresh pav (because, well, you can't have bhaji without the pav!)- 200g grated mozzarella cheese (or as much as your heart desires)- 1 tablespoon butter (because life is too short to skimp on butter)- Fresh coriander for garnish (to make it Insta-worthy, of course)**Instructions:****Step 1: The...
**Introduction:**Greetings, fearless kitchen warriors! Today, we embark on a gastronomic journey that's as quick as a hiccup and as easy as convincing a cat to chase a laser pointer. Get ready to dazzle your taste buds and impress your inner chef with the Zissto Masala Pav - a culinary masterpiece brought to you by the culinary wizards at Zissto! Hold on to your aprons, folks, because we're about to whip up a storm in the kitchen!**Act 1: Unveiling the Stars - Minimal Ingredients!**In a world where kitchen chaos reigns, Zissto Pav Bhaji Gravy swoops in like a caped crusader to save the day! With minimal ingredients, this dish is the culinary equivalent of pulling a rabbit out of a hat—except...
Title: Unleash the Laughter and Flavor with Zissto's Pav Bhaji Extravaganza! Introduction: Hey there, culinary wizards! Today, we're diving into the world of laughter, flavor, and minimal effort with the one and only Zissto Pav Bhaji. Brace yourselves for a rollercoaster of taste buds and a few chuckles along the way. This dish is not just a treat for your palate but also a comedy show for your kitchen! Ingredients: Zissto Pav Bhaji Gravy 2 cups of mixed veggies (whatever you find hiding in your fridge) Butter, because, well, butter! Pav (buns) - because Pav Bhaji without Pav is just a Bhaji... and that's just sad! Method: Step 1 - The Warm-Up: Heat a pan and add a dollop of...
Jain Pav Bhaji Ingredients: Boiled raw banana- 3 no’s Cauliflower– 1 cup Green peas- 1 katori Capsicum- 1 small medium size Tomatoes- 2 no’s Zissto Jain pav bhaji cooking paste- 250 Gms Oil- 1 tbsp. Butter- 30 Gms Chopped coriander leaves- 1 tbsp. Salt- to taste Method: Boil whole green banana with skin in a pressure cooker for 3 whistles till they are well cooked Boil cauliflower & green peas separately Peel the bananas and mash along with boiled peas and keep aside Chop green capsicum and tomatoes and keep aside Heat some oil in a thick bottomed pan add chopped green capsicum and chopped tomatoes, sauté for a minute. Now add Zissto Jain Pav Bhaji cooking paste in...
