**Intro:**Greetings, fellow kitchen warriors and culinary daredevils! Today, we're about to embark on a gastronomic journey that's not just easy but also ridiculously delicious. Brace yourselves for the Zissto Pav Bhaji Fondue – a quirky blend of street food nostalgia and gooey cheese euphoria. This recipe is so easy, even your kitchen appliances will be high-fiving each other. Ready? Let's dive into the madness!**Ingredients:**- 1 packet of Zissto Pav Bhaji Gravy- 1 loaf of fresh pav (because, well, you can't have bhaji without the pav!)- 200g grated mozzarella cheese (or as much as your heart desires)- 1 tablespoon butter (because life is too short to skimp on butter)- Fresh coriander for garnish (to make it Insta-worthy, of course)**Instructions:****Step 1: The...
**Introduction:**Greetings, fearless kitchen warriors! Today, we embark on a gastronomic journey that's as quick as a hiccup and as easy as convincing a cat to chase a laser pointer. Get ready to dazzle your taste buds and impress your inner chef with the Zissto Masala Pav - a culinary masterpiece brought to you by the culinary wizards at Zissto! Hold on to your aprons, folks, because we're about to whip up a storm in the kitchen!**Act 1: Unveiling the Stars - Minimal Ingredients!**In a world where kitchen chaos reigns, Zissto Pav Bhaji Gravy swoops in like a caped crusader to save the day! With minimal ingredients, this dish is the culinary equivalent of pulling a rabbit out of a hat—except...
Greetings, fabulous food enthusiasts and kitchen wizards! Today, we embark on a gastronomic journey with Zissto's magical concoction – the Manchurian Gravy. Hold on to your aprons because we're about to whip up a storm of flavors that'll leave your taste buds doing the cha-cha. Dish Name: Zissto Blue Pea Manchurian Rice Product Used: Zissto Manchurian Gravy (Cooking Sauce) USPS to Highlight: Minimal Ingredients 3 Easy Steps Convenient Meant for Indian Palette Quick and Easy Recipe Act 1: The Minimalist Pantry Ballet In a world full of complicated recipes, our hero – Zissto Manchurian Gravy – makes life easy-peasy. Gather around your kitchen comrades; we're diving into the art of minimalism. For this culinary masterpiece, you'll need: Zissto Manchurian Gravy...
*Intro:*Greetings, culinary comrades! Today, we're embarking on a flavor journey with Zissto's Makhani Gravy, this time around with a twist—Black Dal! Brace yourselves for a dish that's not only minimalistic but also packs a punch in taste. It's like the James Bond of recipes – simple, sophisticated, and utterly satisfying.*Ingredients:*- Zissto Makhani Gravy- 1 cup boiled black gram dal (black dal)- A dollop of butter (because, why not?)- 1/2 cup cream (because life is too short)- Salt to taste- A pinch of culinary magic (still optional, but c'mon, why not?)*Instructions:***Step 1: The Butter Ballet**In a pan, let that butter pirouette gracefully until it melts. This is your base, the canvas for your culinary masterpiece. It's like setting the stage for...
Jain Rajma Masala. Break into Monday with a kick of spice. craving for the perfect rajma chawal in this cloudy weather? No worries follow these few simple steps and enjoy! INGREDIENTS - Soaked rajma ( as per requirement), Salt, Zissto Jain chole masala, coriander for garnishing. So what are you waiting for?
